Showing posts with label pork. Show all posts
Showing posts with label pork. Show all posts

Tuesday, December 28, 2010

Smoked pork chop

When someone cleaning, dusting and sorting stuff to throw and give away, well, is a fact that she or he might get hungry, enough to want a hot meal that cooks quick. Yeah, I forgot to mention that "someone" also has to cook if she (me) wants to eat.

I don't know why the Lord made me this way, but I'm sure happy He did lol Yep, I could have fried the thing and eat it. Instead, came up with a fancy sauce... Sweet and sour sauce, a tbs of cane sugar, ginger, pepper, pinch of sea salt and half a glass of water poured over the chop after is was fried (with just a ts of olive oil and butter). Then threw in sliced red apples.
As a side dish made a simple salad with lettuce, mint leaves, currants, sliced red apples and shallot. For the dressing a bit of sea salt, freshly ground pepper and olive oil. A few tiny casabes (indigenous yucca bread, but a gourmet version) were the perfect companion because they are a bit bitter.

She (me) the tired hungry creature found it satisfying, delicious and a must repeat recipe. Hardly ever drink alcohol, but this time a raspberry wine was a great choice.

Enjoy your meal!